Food 12/05/2025 20:55

Honey Lime Chicken & Avocado Rice Stack


A refreshing and satisfying layered bowl with marinated chicken, creamy avocado, citrusy zest, and fluffy rice—healthy, balanced, and bursting with flavor!


πŸ›’ Ingredients (Serves 2):

For the Chicken Marinade:

  • 2 boneless, skinless chicken breasts

  • Juice and zest of 2 limes

  • 2 tablespoons honey

  • 2 tablespoons olive oil

  • 2 cloves garlic, minced

  • Salt and pepper, to taste

  • 1 teaspoon chili flakes (optional, for heat)

For the Avocado Rice Layer:

  • 2 cups cooked rice (white or brown)

  • 1 avocado, diced

  • 1 tablespoon lime juice (prevents browning)

  • 2 tablespoons chopped cilantro

  • ¼ cup diced red onion

For Topping (Optional):

  • Sour cream or Greek yogurt

  • Extra lime wedges or chopped cilantro


πŸ”ͺ Instructions:

1. Marinate the Chicken:

  • In a bowl or ziplock bag, combine lime juice & zest, honey, olive oil, garlic, salt, pepper, and chili flakes.

  • Add chicken breasts, coat well, and let marinate for at least 30 minutes (or up to 8 hours in the fridge for deeper flavor).

2. Cook the Chicken:

  • Heat a grill pan or skillet over medium-high heat.

  • Cook the chicken for 5–7 minutes per side, or until fully cooked through and nicely charred.

  • Let it rest for 5 minutes, then slice or cube for stacking.

3. Prepare the Avocado Rice:

  • In a mixing bowl, gently combine:

    • Cooked rice

    • Diced avocado (tossed in 1 tbsp lime juice)

    • Chopped cilantro

    • Diced red onion

  • Season with a pinch of salt and pepper, if desired.

4. Assemble the Stack:

  • Use a food ring mold or small bowl to layer:

    1. A scoop of avocado rice at the bottom

    2. Sliced honey lime chicken on top

    3. A dollop of sour cream or Greek yogurt (optional)

    4. Garnish with fresh cilantro, lime wedges, or chili flakes for extra flair

(If you don’t have a mold, simply layer everything in a bowl – it’s just as tasty!)


πŸ’‘ Tips & Variations:

  • Make it spicy: Add jalapeños to the avocado rice or more chili flakes to the chicken marinade.

  • Swap the protein: Use shrimp, tofu, or salmon for a fun twist.

  • Add crunch: Top with crushed tortilla chips or roasted pepitas.

  • Meal prep friendly: Store components separately and assemble fresh.


βœ… Why You’ll Love It:

  • Full of protein, healthy fats, and fiber

  • Light, citrusy, and perfect for warm-weather meals

  • Gluten-free, with easy dairy-free options

  • Ready in about 30 minutes

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