
π― Cake Mix Toffee Bars
π― Cake Mix Toffee Bars
Soft, chewy, and packed with buttery toffee crunch—these bars are incredibly simple to make using a box of cake mix!
Ingredients
-
1 box (15.25 oz) yellow cake mix
-
½ cup unsalted butter, melted
-
1 large egg
-
1 cup toffee bits (e.g., Heath bits or chopped toffee)
-
½ cup chocolate chips (optional)
-
½ cup sweetened condensed milk
Instructions
-
Preheat the Oven
Preheat your oven to 350°F (175°C).
Grease or line a 9x13-inch baking pan with parchment paper. -
Mix the Dough
In a large bowl, combine the cake mix, melted butter, and egg.
Stir until a thick dough forms. -
Add Toffee & Chocolate
Fold in the toffee bits and chocolate chips (if using) until evenly combined. -
Press into the Pan
Spread and press the dough evenly into the bottom of the prepared baking pan. -
Add Condensed Milk
Pour the sweetened condensed milk evenly over the top. -
Bake
Bake for 20–25 minutes, or until the top is golden brown and the center is set.
A toothpick inserted should come out mostly clean with a few moist crumbs. -
Cool & Slice
Let the bars cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Slice into squares and enjoy!
β±οΈ Time & Serving Info
-
Prep Time: 10 minutes
-
Bake Time: 25 minutes
-
Total Time: 35 minutes
-
Servings: 12 bars
-
Calories: ~200 kcal per bar
β¨ Perfect for potlucks, parties, or anytime you need a sweet treat fast!
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