
πΉπ΄ Tropical Fruit Smoothie

A refreshing, creamy, and colorful smoothie packed with tropical fruits like mango, pineapple, dragon fruit, and strawberries. Perfect for a nutritious breakfast, snack, or post-workout treat!
Ingredients (Serves 2):
-
1 cup fresh or frozen strawberries
-
1/2 cup pineapple chunks
-
1/2 cup diced mango
-
1/2 cup dragon fruit (pitaya), chopped
-
1 ripe banana
-
1 cup plain or strawberry yogurt
-
1/2 cup milk (dairy or plant-based like almond, oat, or coconut)
-
1 tablespoon honey or agave syrup (optional, adjust to taste)
-
Ice cubes, to taste
Optional Garnishes:
-
Pineapple slices
-
Whole strawberries
-
Fresh fruit chunks placed at the bottom of the glass
Instructions:
-
Prepare the ingredients:
Wash and chop all fresh fruits. If using frozen strawberries, no need to thaw. -
Blend the smoothie:
In a blender, combine strawberries, pineapple, mango, dragon fruit, banana, yogurt, milk, and honey or agave syrup. Add a handful of ice for a thicker, colder smoothie. -
Blend until smooth:
Blend on high speed for 1–2 minutes, or until the mixture is creamy and smooth. You can add more milk if you prefer a thinner consistency. -
Garnish and serve:
Place a few chunks of fresh fruit at the bottom of each glass. Pour the smoothie over the fruit. Garnish with a pineapple slice or a whole strawberry on the rim. -
Enjoy immediately:
Serve with a straw and enjoy your tropical burst of flavor!
β Tips:
-
For extra nutrition, add a handful of spinach or a scoop of protein powder.
-
Freeze the banana before blending for an even creamier texture.
-
Use coconut milk for a more tropical taste.
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