A luscious layered delight of ripe bananas, juicy raspberries, airy whipped cream, and decadent chocolate. This dessert is the perfect blend of creamy, crunchy, and fruity — guaranteed to impress!
β¨ Ingredients
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2 ripe bananas, sliced
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1 cup fresh raspberries (plus extra for garnish)
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1 cup whipped cream
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¼ cup chocolate syrup (for drizzling)
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½ cup granola or chocolate cereal
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2 tbsp crushed chocolate or chocolate chips
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Optional: chopped pistachios or mixed nuts for a crunchy finish
π¨ Instructions
1. Create the Crunchy Base
Spoon a layer of granola or chocolate cereal into the bottom of your serving glass or parfait dish.
2. Layer the Fruits
Add a layer of banana slices and scatter a few fresh raspberries over the granola.
3. Swirl on the Cream
Pipe or spoon a generous swirl of whipped cream over the fruit layer.
4. Repeat and Build
Continue layering: granola, banana, raspberries, whipped cream — until your glass is filled to the top.
5. Garnish Like a Pro
Top with a final swirl of whipped cream. Arrange a few extra raspberries on top and drizzle with rich chocolate syrup.
6. Add the Finishing Touch
Sprinkle crushed chocolate and, if desired, chopped pistachios or nuts for an irresistible crunch.
Tip: Serve immediately for a crisp texture, or chill for 10–15 minutes if you prefer a slightly set dessert. Either way, it’s pure indulgence in every bite! ππ«π₯
